Skip to main content
Download PDF
  • Retraction Note
  • Open access
  • Published:

Retraction Note: Low prices and high regret: how pricing influences regret at all-you-can-eat buffets

BMC Nutrition volume 3, Article number: 76 (2017) Cite this article

The Original Article was published on 19 November 2015

Retraction

The Editor is retracting this article [1] because concerns have been raised [2] after publication with respect to the analysis of the data reported. The authors have been offered the opportunity to submit a new manuscript for peer review. The authors do not agree with this retraction.

References

  1. Siğirci S, Wansink B. Low prices and high regret: how pricing influences regret at all-you-can-eat buffets. BMC Nutrition. 2015;1:36.

    Article  Google Scholar 

  2. van der Zee T, Anaya J, Brown NJL. Statistical heartburn: an attempt to digest four pizza publications from the Cornell food and brand lab. BMC Nutrition. 2017;3:54.

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

  1. Marmara University, Institute of Social Sciences, Istanbul, Turkey

    Özge Siğirci

  2. Charles H. Dyson School of Applied Economics and Management, Cornell University, 112 Warren Hall, Ithaca, NY, 14853, USA

    Brian Wansink

Authors
  1. Özge Siğirci
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. Brian Wansink
    View author publications

    You can also search for this author in PubMed Google Scholar

Corresponding author

Correspondence to Brian Wansink.

Additional information

The online version of the original article can be found under doi:10.1186/s40795-015-0030-x

Rights and permissions

Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Siğirci, Ö., Wansink, B. Retraction Note: Low prices and high regret: how pricing influences regret at all-you-can-eat buffets. BMC Nutr 3, 76 (2017). https://doi.org/10.1186/s40795-017-0195-6

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1186/s40795-017-0195-6

BMC Nutrition

ISSN: 2055-0928

Contact us