Skip to main content

Advertisement

Retraction Note: Low prices and high regret: how pricing influences regret at all-you-can-eat buffets

The original article was published in BMC Nutrition 2015 1:36

Retraction

The Editor is retracting this article [1] because concerns have been raised [2] after publication with respect to the analysis of the data reported. The authors have been offered the opportunity to submit a new manuscript for peer review. The authors do not agree with this retraction.

References

  1. 1.

    Siğirci S, Wansink B. Low prices and high regret: how pricing influences regret at all-you-can-eat buffets. BMC Nutrition. 2015;1:36.

  2. 2.

    van der Zee T, Anaya J, Brown NJL. Statistical heartburn: an attempt to digest four pizza publications from the Cornell food and brand lab. BMC Nutrition. 2017;3:54.

Download references

Author information

Correspondence to Brian Wansink.

Additional information

The online version of the original article can be found under doi:10.1186/s40795-015-0030-x

Rights and permissions

Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

Reprints and Permissions

About this article

Verify currency and authenticity via CrossMark